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BREAKFAST MENU 11:00AM - 2:00PM SATURDAY & SUNDAY



EGGS

THE CLASSIC ***
TWO EGGS, WHEAT TOAST, POTATOES,
and your choice of BACON, CHORIZO, or SAUSAGE LINKS
10.95
ADD 4 OUNCE FLAT IRON STEAK 6.95

AVOCADO TOAST ***
FRESH SLICED AVOCADO, GOAT CHEESE, CHILI CRUNCH,
PICKLED ONION, ON CIABATTA WITH EGGS YOUR WAY
11.95

CHORIZO OMELETTE ***
CHORIZO, ONION, MUSHROOM, CHEDDAR CHEESE
SERVED WITH POTATOES AND TOAST
12.95

VEGGIE OMELETTE ***
TOMATO, MUSHROOM, ASPARAGUS, ONION, SWISS
SERVED WITH POTATOES AND TOAST
11.95

BREAKFAST SANDWICH ***
SCRAMBLED EGGS, BACON, CHEDDAR, AVOCADO, RANCHERO SALSA, SOURDOUGH
SERVED WITH POTATOES
12.95

GRIDDLE


FLAPJACKS
TWO BUTTERMILK PANCAKES ***
5.95
ask to add FRESH STRAWBERRY, RASPBERRY, OR CHOCOLATE CHIPS


MIXOLOGY


JUICE
Fresh Squeezed Orange and Grapefruit, Tomato, Cranberry, Pineapple

IN HOUSE FRESH ROASTED COFFEE BY PETE KELLY
Black, Latte, Caramel Latte, Vanilla Latte, Cappuccino, Mocha, Espresso, Hot Tea

NEWS ROOM HOUSE BLODDY MARY
Housemade Bloodymary mix, your choice of vokda,
garnished with pickle-lime-olive and a beer back

LUCK OF THE IRISH COFFEE
Mint infused Irish Whiskey, Fresh Roasted Coffee, Simple Syrup,
Whipped Cream, Coco Powder, Mint

STRAWBERRY SPRITZ
Strawberry infused Aperol, Riondo Blu Prosecco, Splash of Soda

MIMOSA
Champagne With Your Choice of Fresh Squeezed Orange or Grapefruit Juice

CARAMEL LIKE-A-LATTE
Vanilla Vodka, Butterscotch liquor, Liquor 43, Chilled Espresso, Cream, Chocolate Syrup



All prices are subject to change.

 

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